An evening for members of the 2011 Cuisine Council, Gastronomic Guild, Culinary League, Connoisseur Circle, and Gourmet Society to get a private tour of the food bank and spend some time with the President of the Board of Directors, Nancy Creede, and The Mississauga Food Bank Executive Director, Chris Hatch. An opportunity to ask questions and discuss the future plans of the food bank will be provided. The list of members of these donor groups will be updated for 2011 in the first week of January 2012.

This event is by invitation only, and invitations will be mailed in early 2012.